Atithi Devo Bhaba

 Authentic Odia Food in Bhubaneswar, Odisha : - The food of Odisha is famous all over India. As people have settled in different corners of India for various reasons like jobs, education, and better facilities, it is quite difficult for them to have Odia food. If they get the same food, it tastes different. Don't worry, authentic Odia food is not found in different states. But you can enjoy Odiya food at home by involving yourself in cooking for a while. For this, you can follow your mother's recipe or the blogs or videos shared by top restaurants or bloggers. But if you are in Bhubaneswar and missing home-style authentic Odia food, I can help you to some extent. Atithi Devo Bhaba Restaurant located in Shaheed Nagar offers the best Odia food of high quality at affordable prices. You can feel that you are eating the food cooked by your mother. Everything here is made with love and care and utmost care is taken of the cleanliness. The kind of authentic Odia food you can enjoy her...

Recipe of Kakharu Phula Bhaja - By Atithi Devo Bhava Oriya Kakharu Phula Bhaja is a famous   Odia food.   It is easy to prepare and takes very less time to cook. To prepare this dish, only the harvested male flowers are used. This Kakharu Phula Bhaja Recipe (Pumpkin Flower Fritters) is a unique dish and is mostly served with hot rice. It tastes amazing. If you are a foodie but don't have sufficient time to cook still you can enjoy this tasty item at Atithi Devo Bhaba the best  restaurant in Bhubaneswar . You definitely would love the restaurant and its hospitality.  Ingredients required to Prepare this delicious dish   1. Pumpkin flowers 2. Soaked rice at least for 30-40 minutes(4 tablespoons) 3. Dry red chili 4. Cloves 5. Garlic 6. Green Chilly 7. Chaat Masala powder (1 pinch, optional ) 8. Turmeric Powder (1 pinch ) 9. Mustard oil 10. Salt(as per requirement) 11. water (as per requirement )   How to prepare  (Kakharu Phula Bha...

Odia Cuisine Food – The Most Popular Food in Odisha Odia cuisine is the most popular food in the state of Odisha. Odia cuisine uses less oil and is less spicy. Odisha's food is influenced by North Indian and South Indian states, as Odisha is bordered by Bengal, Assam, and North – India. The staple food of Odisha is rice. Mustard oil is mainly used to prepare a variety of items.   Yogurt is an ingredient used in most items to add a unique flavor. Odia food may be veg or non–veg has incredible taste and is loved by everyone.   Odia cuisine includes various items like veg thali, mutton thali, chicken thali, biryani, etc. Here we are going to discuss some famous Odia food for vegetarian lovers.   Here is our handpicked list of Odisha's Dishes for vegetarian lovers or  veg–thali . 1.Bhata / Pakhal Bhata ( water rice)   It is the staple food of Odisha.   It is the daily lunch for everyone during summer. Most people in Odisha love prefer pakhal bhata to B...